SINGLE TALL TIER PRICING GUIDE

Applies to a standard three layer cake of a single flavour, covered in buttercream or ganache. Decorating extras (see section below) will incur an additional cost.

6” round from $130 (with fondant covering from $155)

7” round from $145 (with fondant covering from $170)

8” round from $175 (with fondant covering from $205)

9” round from $195 (with fondant covering from $225)

10” round from $210 (with fondant covering from $250)

Other shapes are also available, POA.

TWO TIER PRICING GUIDE

Applies to two tier cakes where each tier is three layers of the same flavour cake (the tiers can be different flavours), covered in buttercream or ganache. Decorating extras (see the section below) will incur an additional cost.

4” + 6” round from $200 (with fondant covering from $245)

5” + 7” round from $240 (with fondant covering from $285)

6” + 8” round from $295 (with fondant covering from $350)

7” + 9” round from $330 (with fondant covering from $390)

8” + 10” round from $375 (with fondant covering from $445)

Other shapes are also available, POA.

THREE TIER PRICING GUIDE

Applies to three tier cakes where each tier is three layers of the same flavour (each tier can be a different flavour), covered in buttercream or ganache. Decorating extras (see the section below) will incur an additional cost.

4” + 6” + 8” round from $385 (with fondant covering from $440)

5” + 7” + 9” round from $445 (with fondant covering from $520)

6” + 8” + 10” round from $515 (with fondant covering from $610)

Other shapes are also available, POA.

FOUR TIER CAKES ARE ALSO AVAILABLE, PLEASE ASK FOR A QUOTE

CUPCAKE PRICING

Standard size cupcakes with a swirl of buttercream are $4 each.

Deluxe standard sized cupcakes with ganache and chocolate and/or lollies on top are $5 each.

Standard sized cupcakes with buttercream and a themed topper to match are $5 each.

Mini cupcakes with a swirl of buttercream are $20 for twelve.

DECORATING EXTRAS

We can add any number of things to your cake. Here are a few of the most commonly requested ones:

Fresh flowers - POA (actual cost with no mark up)

Macarons $3.50 each

Chocolate or lollies - POA as it will depend on your choice

Gold leaf $7/sheet

Silver leaf $5/sheet

Handmade edible figures from $20

Handmade edible animals from $10

Topper (cardstock) from $5

Topper, acrylic or wood, ordered from a third party - POA with no mark up

Edible images $10/sheet

SCULPTED OR STRUCTURED CAKES

These types of cake designs are hard to price because they are all so different, requiring varying amounts of cake, materials and time. If the particular design needs to be strong enough to hold itself up or hold the weight of something else, it will need to be made of one of the stronger cake flavours such as chocolate or vanilla, and it will need to be covered in chocolate ganache.

A quote will be provided upon application. Please provide as much information as possible including the preferred flavour, number of people the cake needs to serve, and images of what is required (if available).